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The Yellowstone National Park Cookbook
Paperback
€17.99
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- Book Synopsis
- Great food, stories, and history make a memorable feast in this unique cookbook. More than a dozen park personalities share their favorite recipes while telling a little bit about their lives in the world's first national park. We hear from such people as Suzanne Lewis, the park's first female superintendent; Xanterra chef Jim Chapman from the kitchens in the park lodges; as well as botanists, photographers, tour guides and more. In all, this book dishes up 125 unforgettable recipes, each one flavored by the wonder of Yellowstone.
- Product Details
-
- ISBN
- 9781931832786
- Format
- Paperback
- Publisher
- Riverbend Publishing, (28 May 2007)
- Number of Pages
- 176
- Weight
- 285.76 grams
- Language
- English
- Dimensions
- 177.8 x 203.2 x 13.46 mm
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