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The impact of genetically engineered crops on farm sustainability in the United States
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- Book Synopsis
- "Since genetically engineered (GE) crops were introduced in 1996, their use in the United States has grown rapidly, accounting for 80-90 percent of soybean, corn, and cotton acreage in 2009. To date, crops with traits that provide resistance to some herbicides and to specific insect pests have benefited adopting farmers by reducing crop losses to insect damage, by increasing flexibility in time management, and by facilitating the use of more environmentally friendly pesticides and tillage practi
- Product Details
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- ISBN
- 9780309147088
- Format
- Book
- Publisher
- National Academies Press, (26 July 2010)
- Number of Pages
- 250
- Weight
- 268 grams
- Language
- English
- Dimensions
- 229 x 152 x 12 mm
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