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Jp McMahon is a Michelin-starred chef, restaurateur and the best-selling author of The Irish Cookbook. He is an ambassador for Irish food, travelling widely to promote Ireland, its produce and food culture. He is also the founder of and host to one of the biggest and most talked-about international food events in Europe, Food on the Edge, that features the best chefs from across the globe. Jp is also a member of Euro-Toques Ireland and is committed to the educational and ethical aspects of food, to buying and supporting the best of local and free-range produce, and to engaging directly with farmers and producers. Jp is a regular contributor to Radio One and Newstalk radio, has a monthly slot on RTÉ TV and wrote a weekly column for the Irish Times for eight years.
ISBN9781738479504
FormatHardback
PublisherNINE BEAN ROWS BOOKS (10 October. 2024)
No. of Pages232
Weight775
Language English
Dimensions 220 x 155 x 30