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Smörgåsbord

by Johanna Kindvall | 15 September 2017
Category: General Cook Books
Synopsis
A savory spin on Swedish baking, pantry, and party cuisine from the coauthor of Fika . An illustrated cookbook on the classic breads and savory foods of a Swedish smo¨rga°sbord that can be enjoyed for parties and holidays as well as for snacking and small meals. Includes traditional and contemporary Swedish recipes for dishes such as Rye Bread, Chicken Liver Pate, Elderflower Cured Trout, Fresh Cheese, Swedish Deviled Eggs, Buttery Red Cabbage, and infused aquavit liqueurs.
€19.59
58 Reward Points
Currently out of stock
Delivery 5-7 Days
Eligible for free delivery

Any purchases for more than €10 are eligible for free delivery anywhere in the UK or Ireland!

Synopsis
A savory spin on Swedish baking, pantry, and party cuisine from the coauthor of Fika . An illustrated cookbook on the classic breads and savory foods of a Swedish smo¨rga°sbord that can be enjoyed for parties and holidays as well as for snacking and small meals. Includes traditional and contemporary Swedish recipes for dishes such as Rye Bread, Chicken Liver Pate, Elderflower Cured Trout, Fresh Cheese, Swedish Deviled Eggs, Buttery Red Cabbage, and infused aquavit liqueurs.
€19.59
58 Reward Points
Currently out of stock
Delivery 5-7 Days
Eligible for free delivery

Any purchases for more than €10 are eligible for free delivery anywhere in the UK or Ireland!


Product Details

ISBN - 9780399579097
Format -
Publisher -
Published - 15/09/2017
Categories - All, Books, Home, Food & Drink, General Cook Books
No. of Pages - 169
Weight - 544
Edition - First edition
Series - - Not Available
Page Size - 22
Language - en-US
Readership Age - Not Available
Table of Contents - Not Available

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