Exclusive Recipe by Neven Maguire: Fragrant Butterflied Lamb

Ahead of Neven Maguire's new book release, Eat Out at Home, Neven is delighted to share an exclusive to Eason recipe extract from the new book.

Indulge in the aromatic delight of Neven Maguire's fragrant butterflied lamb. This succulent dish is a masterpiece of Irish cuisine, combining the tenderness of lamb with a symphony of herbs and spices. Prepared with Neven's signature touch, this recipe is perfect for a special occasion or a weeknight dinner that feels like a celebration.

Neven Maguire is a renowned Irish chef and television personality known for his passion for showcasing the best of Irish cuisine. With a focus on fresh, locally sourced ingredients and traditional cooking techniques, Maguire has become a beloved figure in the culinary world. His award-winning restaurant, MacNean House & Restaurant, in Blacklion, County Cavan, is a testament to his commitment to excellence and his ability to create unforgettable dining experiences.

FIND THE RECIPE FOR NEVEN'S FRAGRANT BUTTERFLIED LAMB HERE