The veterinary book for dairy farmers

by R. W Blowey | 13 October 2016
The ever-changing world of cattle farming requires farmers to be up-to-date with best-practice procedures and the latest advances in husbandry techniques. Now in its 4th edition, Roger Blowey's updated version of the acclaimed A Veterinary Book for Dairy Farmers deals with newly emerging problems in cattle farming, as well as covering the necessary knowledge required for maintenance and prosperity. In this practical guide to animal health and husbandry, Blowey highlights developments in established conditions, including lameness, Johnes, BVD, and mastitis. Other updates include the prevention and treatment of emerging diseases, such as Schmallenberg and Blue Tongue, and current issues in farming, such as developments in calf rearing and the increasing incidences of botulism and antimicrobial resistance. This book is a comprehensive and practical text for dairy farmers, stockmen, veterinary academics, and students to navigate this changing field. [Subject: Veterinary Medicine]
€55.93
167 Reward Points
Currently out of stock
Orders will not be processed until after the current Coronavirus (COVID-19) restrictions are lifted
Eligible for free delivery

Any purchases for more than €10 are eligible for free delivery anywhere in the UK or Ireland!

The ever-changing world of cattle farming requires farmers to be up-to-date with best-practice procedures and the latest advances in husbandry techniques. Now in its 4th edition, Roger Blowey's updated version of the acclaimed A Veterinary Book for Dairy Farmers deals with newly emerging problems in cattle farming, as well as covering the necessary knowledge required for maintenance and prosperity. In this practical guide to animal health and husbandry, Blowey highlights developments in established conditions, including lameness, Johnes, BVD, and mastitis. Other updates include the prevention and treatment of emerging diseases, such as Schmallenberg and Blue Tongue, and current issues in farming, such as developments in calf rearing and the increasing incidences of botulism and antimicrobial resistance. This book is a comprehensive and practical text for dairy farmers, stockmen, veterinary academics, and students to navigate this changing field. [Subject: Veterinary Medicine]
Currently out of stock
Orders will not be processed until after the current Coronavirus (COVID-19) restrictions are lifted
Eligible for free delivery
167 Reward Points

Any purchases for more than €10 are eligible for free delivery anywhere in the UK or Ireland!

€55.93
Currently out of stock
Orders will not be processed until after the current Coronavirus (COVID-19) restrictions are lifted
Eligible for free delivery
167 Reward Points

Any purchases for more than €10 are eligible for free delivery anywhere in the UK or Ireland!

Product Description

The ever-changing world of cattle farming requires farmers to be up-to-date with best-practice procedures and the latest advances in husbandry techniques. Now in its 4th edition, Roger Blowey's updated version of the acclaimed A Veterinary Book for Dairy Farmers deals with newly emerging problems in cattle farming, as well as covering the necessary knowledge required for maintenance and prosperity. In this practical guide to animal health and husbandry, Blowey highlights developments in established conditions, including lameness, Johnes, BVD, and mastitis. Other updates include the prevention and treatment of emerging diseases, such as Schmallenberg and Blue Tongue, and current issues in farming, such as developments in calf rearing and the increasing incidences of botulism and antimicrobial resistance. This book is a comprehensive and practical text for dairy farmers, stockmen, veterinary academics, and students to navigate this changing field. [Subject: Veterinary Medicine]

Product Details

The veterinary book for dairy farmers

ISBN9781908397775

Format

Publisher5M PUBLISHING (13 October. 2016)

No. of Pages562

Weight1891

Language English (United States)

Dimensions 254 x 197 x 38