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The potential consequences of public release of food safety and inspection service establishment-specific data
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- Book Synopsis
- Legal regulations and manufacturers' monitoring practices have not been enough to prevent contamination of the national food supply and protect consumers from serious harm. In addressing food safety risks, regulators could perhaps better ensure the quality and safety of food by monitoring food production not just at a single point in production but all along the way, from farm to table. Recognizing the troubled state of food safety, the Institute of Medicine's (IOM) Food Forum met in Washington,
- Product Details
-
- ISBN
- 9780309224659
- Format
- Book
- Publisher
- National Academies Press, (14 December 2011)
- Number of Pages
- 97
- Language
- English
- Dimensions
- 279 x 216 mm
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