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The Palestinian table

Name: The Palestinian table
Author: Reem Kassis

Reem Kassis

02 October 2017

Hardback

€34.19

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Book Synopsis

Authentic modern Middle Eastern home cooking - 150 delicious, easy-to-follow recipes inspired by three generations of family tradition.While interest in Middle Eastern cuisines has blossomed, the nuances and subtleties of Palestinian food are still relatively unexplored. In The Palestinian Table, Reem Kassis weaves a tapestry of personal anecdotes, local traditions, and historical context, sharing with home cooks her collection of nearly 150 delicious, easy-to-follow recipes that range from simple breakfasts and quick-to-prepare salads to celebratory dishes fit for a feast - giving rare insight into the heart of the Palestinian family kitchen.

About The Author

Reem Kassis is a cook and a writer. Her love of food stems from an upbringing in a family revered for its cooks. From a very young age, she spent weekends in her grandmothers', mother's, and aunts' kitchens observing, learning, and soaking up everything there was to know about Palestinian cooking.

Product Details

ISBN: 9780714874968
Format: Hardback
Publisher: Phaidon Press Limited, (02 October 2017)
Number of Pages: 255
Weight: 952 grams
Language: English
Dimensions: 246 x 189 x 27 mm
Categories:: National and regional cuisine