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McCance and Widdowson's The composition of foods. 3rd supplement Cereals and cereal products

Name: McCance and Widdowson's The composition of foods. 3rd supplement Cereals and cereal products
Author: B. Holland

B. Holland

01 December 1987

Paperback

€36.20

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Book Synopsis

Cereal and Cereal Products provides information on the nutrient composition of 360 cereal-based foods now consumed in the UK.

Product Details

ISBN: 9780851867434
Format: Paperback
Publisher: Royal Society of Chemistry, (01 December 1987)
Number of Pages: 147
Weight: 299.2 grams
Language: English
Dimensions: 216 x 138 x 8.7 mm
Categories:: Scientific standards, measurement etc Chemistry Agronomy and crop production