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Barefoot biodynamics
Paperback
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- Book Synopsis
- With decades of knowledge and proven, common-sense methods from "The Barefoot Farmer," this practical guide to biodynamic principles and practices will appeal to growers of every scale and experience level. "An excellent read for all who want to understand the keys to growing nutrient-dense food."-Gabe Brown, author of Dirt to Soil; co-founder, Understanding Ag In Barefoot Biodynamics, organic grower Jeff Poppen-"The Barefoot Farmer"-combines tales from his personal history in rural Tennessee with the practical applications of biodynamic principles and the deep aspects of the biodynamic methods that continue to make his farm a success today. Jeff's friendly, direct, and humorous writing will appeal not only to the biodynamic-curious, but also to farmers and gardeners who have experimented with the biodynamic approach and are looking for a deeper understanding of the practice. Rooted in the teachings of biodynamic pioneer Rudolf Steiner, Jeff's unique insights and deep reflections on "guiding lines" of biodynamic growing are an invaluable resource. Those "guiding lines" include: producing a farm's fertility using cover crops, compost, and other on-farm inputsenjoying the renewing power of farm festivalsaugmenting scientific knowledge with the power of observation and intuitionavoiding chemical fertilizersunderstanding that carbon, oxygen, nitrogen, and hydrogen make up 95 percent of the physical structure of plants and are freely available in the air around usenhancing the availability of critical minerals such as silica and lime through good farming practicesbuilding humus-rich soil teeming with microbial lifeusing homeopathic preparations to heal and enrich the soil In addition, Jeff walks the reader through the eight lectures on farming given by Steiner in 1924, summarizing important points from each lecture and "translating" them from Steiner's profound yet sometimes impenetrable vocabulary into plain language. In Barefoot Biodynamics, Jeff provides new insight into these enigmatic lectures, revealing an often overlooked yet cost-effective farming method rooted in common sense.
- About The Author
- Fresh out of the psychedelic sixties, Jeff Poppen began farming in rural Tennessee in 1972 and has been there ever since. At Long Hungry Creek Farm, he and his farm partners tend about six acres of biodynamic vegetable crops, which they sell to wholesale buyers and to restaurants, and tend a herd of about 35 cattle. Jeff is the author of The Best of the Barefoot Farmer and The Best of the Barefoot Farmer II. In addition to his books, Jeff has produced TV shows (some episodes available on the Barefoot Farmer YouTube Channel), written newspaper columns, and lectured at garden clubs and organic conferences for over three decades. Jeff's farm is the site of the annual Southeast Biodynamic Conference as well as other seasonal farm festivals. He has also mentored other farms and helped with school gardening programs in the Nashville area.
- Product Details
-
- ISBN
- 9781645022480
- Format
- Paperback
- Publisher
- Chelsea Green Publishing, (27 June 2024)
- Number of Pages
- 208
- Weight
- 567 grams
- Language
- English
- Dimensions
- 216 x 140 x 25 mm
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