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The nation's favourite food
Hardback
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- Book Synopsis
- Shortlisted as the Irish Cookbook of the Year at the 2013 Bord Gais Energy Irish Book Awards Neven Maguire is Ireland's most trusted chef. His recipes are made day in, day out by people up and down the country for one simple reason: they work. Now in his fantastic new cookbook, Neven has assembled his all-time top 100 recipes. These are Neven's all-stars - the fool-proof, tried and tested definitive versions of the dishes Ireland makes every day of the week. Each section contains 5 absolute classics, so you won't be overwhelmed by choice; rather, you will be inspired to learn the recipes off-by-heart as you make them over and over again. If you learn just one dish from each section, you will have 20 perfected recipes in your repertoire and be well on your way to wowing in the kitchen. Destined to become a classic, The Nation's Favourite Food will become the most hard-working thing in the kitchen - so you don't have to be. 'Beautifully laid out with plenty of photos, the book is sure to help any chef learn and perfect the classics.' Hotel and Restaurant Review
- About The Author
- Neven Maguire is one of Ireland's best known chefs. His restaurant, MacNean's House and Bistro has been awarded 'Best Restaurant' in Georgina Campbell's latest Awards of Excellence 27. This Award is widely acknowledged as one of the most sought after accolades in Ireland. 'His infectious enthusiasm and passion for food have inspired many timid novices and budding cooks to have a go.' Darina Allen 'He is as fine a chef as can be found in the country.' John McKenna
- Product Details
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- ISBN
- 9780717158553
- Format
- Hardback
- Publisher
- Gill Life, (18 October 2013)
- Number of Pages
- 238
- Weight
- 1170 grams
- Language
- English
- Dimensions
- 255 x 200 x 25 mm
- Categories: