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The little book of fika
Hardback
€8.79
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- Book Synopsis
- A little book on the Swedish tradition of fika-the twice-daily coffee break-including facts, quotes, tips, and 20 sweet and savory recipes. While the Danish concept of hygge as caught on around the globe, so has lagom-its Swedish counterpart. An essential part of the lagom lifestyle, fika is the simple art of taking a break-sometimes twice a day-to enjoy a warm beverage and sweet treat with friends. This delightful gift book offers an introduction to the tradition along with recipes to help you establish your own fika practice.
- About The Author
- Lynda Balslev is an award-winning writer, cookbook author, and recipe developer. A New England native, Lynda attended Le Cordon Bleu Ecole de Cuisine in Paris and remained in Europe for 15 years, working as a food editor, culinary instructor, and personal chef in Switzerland and Denmark. Lynda currently lives in Northern California where she continues to cook, teach, and write about food and travel.
- Product Details
-
- ISBN
- 9781449489847
- Format
- Hardback
- Publisher
- Andrews McMeel Publishing, (08 March 2018)
- Number of Pages
- 152
- Weight
- 11 grams
- Language
- English
- Dimensions
- 137 x 102 x 18 mm
- Series:
- See all books in this series
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