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Strategic planning for the Florida citrus industry
Paperback
€84.00
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- Book Synopsis
- "Citrus greening, a disease that reduces yield, compromises the flavor, color, and size of citrus fruit and eventually kills the citrus tree, is now present in all 34 Floridian citrus-producing counties. Caused by an insect-spread bacterial infection, the disease reduced citrus production in 2008 by several percent and continues to spread, threatening the existence of Florida's $9.3 billion citrus industry. A successful citrus greening response will focus on earlier detection of diseased trees,
- Product Details
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- ISBN
- 9780309152075
- Format
- Paperback
- Publisher
- National Academies Press, (15 April 2010)
- Number of Pages
- 309
- Language
- English
- Dimensions
- 279 x 216 mm
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