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Low-carb cooking

by Sarah Cook | 07 January 2016
Synopsis
Equally popular for weight-loss and health-conscious reasons, low-carb diets are all the rage. Jump on the bandwagon, or support a long-standing lifestyle choice, with this handy little cookbook from the Good Food team. Full of new ideas to keep mealtimes interesting, these recipes prove that low-carb food can be filling and delicious, as well as super healthy! Each of the 101 recipes for main courses, snacks and treats is accompanied by a full nutritional break down and colour photo and the Good Food triple-testing process means low-carb cooking will be as easy as it is rewarding!
€7.00
21 Reward Points
In stock online
Delivery 5-7 Days
Synopsis
Equally popular for weight-loss and health-conscious reasons, low-carb diets are all the rage. Jump on the bandwagon, or support a long-standing lifestyle choice, with this handy little cookbook from the Good Food team. Full of new ideas to keep mealtimes interesting, these recipes prove that low-carb food can be filling and delicious, as well as super healthy! Each of the 101 recipes for main courses, snacks and treats is accompanied by a full nutritional break down and colour photo and the Good Food triple-testing process means low-carb cooking will be as easy as it is rewarding!
Quantity
Quantity
€7.00
21 Reward Points
In stock online
Delivery 5-7 Days
Quantity
Quantity

Product Details

ISBN - 9781849906258
Format -
Publisher -
Published - 07/01/2016
Categories - All, Books, Home, Food & Drink, General Cook Books, All, Books, Body and Soul, Diet & Fitness, Nutrition & Weight Loss
No. of Pages - 214
Weight - 280
Edition -
Series - - Not Available
Page Size - 16
Language - en-US
Readership Age - Not Available
Table of Contents - Not Available

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