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Recipes from a Moroccan kitchen

by Ghillie Ba­san | 30 September 2013
A wonderful collection of 75 recipes evoking the glorious tastes and textures of the traditional food of Morocco. Discover the secrets of a culinary tradition characterized by subtle scents, delicate tastes and elegant presentation. This beautifully photographed book is full of recipes that evoke the glorious tastes and textures of traditional Moroccan cooking - its exciting use of ingredients, its sweet and spicy combinations, its careful use of petals and flower waters - and places them in a modern context.
€12.59
37 Reward Points
Currently out of stock
Delivery in 3 - 5 working days
Eligible for free delivery

Any purchases for more than €10 are eligible for free delivery anywhere in the UK or Ireland!

A wonderful collection of 75 recipes evoking the glorious tastes and textures of the traditional food of Morocco. Discover the secrets of a culinary tradition characterized by subtle scents, delicate tastes and elegant presentation. This beautifully photographed book is full of recipes that evoke the glorious tastes and textures of traditional Moroccan cooking - its exciting use of ingredients, its sweet and spicy combinations, its careful use of petals and flower waters - and places them in a modern context.
Currently out of stock
Delivery in 3 - 5 working days
Eligible for free delivery
37 Reward Points

Any purchases for more than €10 are eligible for free delivery anywhere in the UK or Ireland!

€12.59
Currently out of stock
Delivery in 3 - 5 working days
Eligible for free delivery
37 Reward Points

Any purchases for more than €10 are eligible for free delivery anywhere in the UK or Ireland!

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