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Let's make ramen!

by Hugh Amano | 04 July 2019
Category: General Cook Books
Playful and instructive, this hybrid cookbook/graphic novel introduces the history of ramen in addition to more than 40 recipes for everything you need to make perfect ramen at home, including stocks and broths, noodles, and toppings and accompaniments. Authors Hugh Amano and Sarah Becan present colourful, humorous, and easy-to-follow comics that fully illustrate all the steps and ingredients necessary. Along the way, they give tips for preparation shortcuts that make weeknight ramen a reality, provide meaty titbits on Japanese culinary traditions, and feature words of wisdom, personal anecdotes, and cultural insights from ramen chefs like Ivan Orkin and other luminaries including Brian MacDuckston of Ramen Adventures. Recipes include complete bowls like Tonkotsu, Mazemen, and Yaki Soba, as well as components like Onsen Eggs, Gari, and Menma. Perfect for beginners and seasoned cooks, as well as armchair cooks, this manga is an accessible, fun, and inviting introduction to one of Japan's most popular foods.
€20.99
62 Reward Points
Currently out of stock
Delivery 5-7 Days
Eligible for free delivery

Any purchases for more than €10 are eligible for free delivery anywhere in the UK or Ireland!

Playful and instructive, this hybrid cookbook/graphic novel introduces the history of ramen in addition to more than 40 recipes for everything you need to make perfect ramen at home, including stocks and broths, noodles, and toppings and accompaniments. Authors Hugh Amano and Sarah Becan present colourful, humorous, and easy-to-follow comics that fully illustrate all the steps and ingredients necessary. Along the way, they give tips for preparation shortcuts that make weeknight ramen a reality, provide meaty titbits on Japanese culinary traditions, and feature words of wisdom, personal anecdotes, and cultural insights from ramen chefs like Ivan Orkin and other luminaries including Brian MacDuckston of Ramen Adventures. Recipes include complete bowls like Tonkotsu, Mazemen, and Yaki Soba, as well as components like Onsen Eggs, Gari, and Menma. Perfect for beginners and seasoned cooks, as well as armchair cooks, this manga is an accessible, fun, and inviting introduction to one of Japan's most popular foods.
Currently out of stock
Delivery 5-7 Days
Eligible for free delivery
62 Reward Points

Any purchases for more than €10 are eligible for free delivery anywhere in the UK or Ireland!

€20.99
Currently out of stock
Delivery 5-7 Days
Eligible for free delivery
62 Reward Points

Any purchases for more than €10 are eligible for free delivery anywhere in the UK or Ireland!

Product Description

Playful and instructive, this hybrid cookbook/graphic novel introduces the history of ramen in addition to more than 40 recipes for everything you need to make perfect ramen at home, including stocks and broths, noodles, and toppings and accompaniments. Authors Hugh Amano and Sarah Becan present colourful, humorous, and easy-to-follow comics that fully illustrate all the steps and ingredients necessary. Along the way, they give tips for preparation shortcuts that make weeknight ramen a reality, provide meaty titbits on Japanese culinary traditions, and feature words of wisdom, personal anecdotes, and cultural insights from ramen chefs like Ivan Orkin and other luminaries including Brian MacDuckston of Ramen Adventures. Recipes include complete bowls like Tonkotsu, Mazemen, and Yaki Soba, as well as components like Onsen Eggs, Gari, and Menma. Perfect for beginners and seasoned cooks, as well as armchair cooks, this manga is an accessible, fun, and inviting introduction to one of Japan's most popular foods.

Product Details

Let's make ramen!

ISBN9780399581991

Format

Publisher (04 July. 2019)

No. of Pages192

Weight584

Language English (United States)

Dimensions 254 x 178 x 17