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The kitchen pantry cookbook

by Erin Coopey | 15 August 2013
Category: General Cook Books
Synopsis
Tastier, Healthier, Homemade You work hard to make dinner-choosing the best food, mastering preparation techniques, and picking the perfect recipes. But what about the unsung staples, the ingredients and condiments that build and accompany your meal? Too often, the store-bought versions are loaded with extra salt, sugar, allergens, and preservatives, and they end up bland and uninspiring. But you don't have to limit yourself to the same tastes and the same plastic bottles. With Kitchen Pantry Cookbook you can create your own staples-fresh, delicious, and just the way you like them. Chef Erin Coopey shows you 90+ recipes and variations to personalize your pantry. You'll never go back to the bottles. Stock your kitchen pantry with: · Condiments: Everything you need-Mayonnaise, Dijon Mustard, Ketchup, Steak Sauce, and more · Nut butters and spreads: The classics and the creative-Homemade Peanut Butter, Chocolate Hazelnut Butter, Vanilla Chai Pear Butter, and more · Salad dressings: All your favorites, from Balsamic Vinaigrette to Honey Mustard to Sesame Tahini · Stocks: The basics to have on hand, including Chicken Stock, Vegetable Stock, and Court Bouillon · Relishes and refrigerator pickles: Delicious and easy-Bread and Butter Pickles, Pickled Peppers, Sauerkraut, and more · Chips, dips, and dunks: Snacks that hit the spot, from Homemade Potato Chips with French Onion Dip to Tortilla Chips with Tomatillo Salsa
€23.79
71 Reward Points
In stock online
Delivery 5-7 Days
Eligible for free delivery

Any purchases for more than €10 are eligible for free delivery anywhere in the UK or Ireland!

Synopsis
Tastier, Healthier, Homemade You work hard to make dinner-choosing the best food, mastering preparation techniques, and picking the perfect recipes. But what about the unsung staples, the ingredients and condiments that build and accompany your meal? Too often, the store-bought versions are loaded with extra salt, sugar, allergens, and preservatives, and they end up bland and uninspiring. But you don't have to limit yourself to the same tastes and the same plastic bottles. With Kitchen Pantry Cookbook you can create your own staples-fresh, delicious, and just the way you like them. Chef Erin Coopey shows you 90+ recipes and variations to personalize your pantry. You'll never go back to the bottles. Stock your kitchen pantry with: · Condiments: Everything you need-Mayonnaise, Dijon Mustard, Ketchup, Steak Sauce, and more · Nut butters and spreads: The classics and the creative-Homemade Peanut Butter, Chocolate Hazelnut Butter, Vanilla Chai Pear Butter, and more · Salad dressings: All your favorites, from Balsamic Vinaigrette to Honey Mustard to Sesame Tahini · Stocks: The basics to have on hand, including Chicken Stock, Vegetable Stock, and Court Bouillon · Relishes and refrigerator pickles: Delicious and easy-Bread and Butter Pickles, Pickled Peppers, Sauerkraut, and more · Chips, dips, and dunks: Snacks that hit the spot, from Homemade Potato Chips with French Onion Dip to Tortilla Chips with Tomatillo Salsa
Quantity
Quantity
€23.79
71 Reward Points
In stock online
Delivery 5-7 Days
Eligible for free delivery

Any purchases for more than €10 are eligible for free delivery anywhere in the UK or Ireland!

Quantity
Quantity

Product Details

ISBN - 9781592538430
Format -
Publisher -
Published - 15/08/2013
Categories - All, Books, Home, Food & Drink, General Cook Books
No. of Pages - 176
Weight - 540
Edition - Digital edition
Series - - Not Available
Page Size - 24
Language - en-US
Readership Age - Not Available
Table of Contents - Not Available

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