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How to make bread

by Emmanuel Hadjiandreou | 08 September 2011
Hardback
Category: Baking & Desserts
Synopsis
Emmanuel Hadjiandreou is passionate about bread and in this, his first book, he shows you how to make it, step by step. The book starts by explaining the key to good bread: how flour and yeast work, which kitchen equipment makes life easier and how to ensure a light crumb and good crust. In Basics & Other Yeasted Breads, you'll learn how to make a Basic White Bread with clear, step-by-step photos. With this method, you'll have the base for a number of variations. The rest of the book covers Wheat-free or Gluten-free Breads, Sourdoughs, Flavoured Yeasted Breads, and Pastries and Sweet Treats - in more than 60 easy-to-follow recipes.
€27.99
83 Reward Points
Currently out of stock
Delivery 5-7 Days
Eligible for free delivery

Any purchases for more than €10 are eligible for free delivery anywhere in the UK or Ireland!

Synopsis
Emmanuel Hadjiandreou is passionate about bread and in this, his first book, he shows you how to make it, step by step. The book starts by explaining the key to good bread: how flour and yeast work, which kitchen equipment makes life easier and how to ensure a light crumb and good crust. In Basics & Other Yeasted Breads, you'll learn how to make a Basic White Bread with clear, step-by-step photos. With this method, you'll have the base for a number of variations. The rest of the book covers Wheat-free or Gluten-free Breads, Sourdoughs, Flavoured Yeasted Breads, and Pastries and Sweet Treats - in more than 60 easy-to-follow recipes.
€27.99
83 Reward Points
Currently out of stock
Delivery 5-7 Days
Eligible for free delivery

Any purchases for more than €10 are eligible for free delivery anywhere in the UK or Ireland!


Product Details

ISBN - 9781849751407
Format - Hardback
Publisher -
Published - 08/09/2011
Categories - All, Books, Home, Food & Drink, Baking & Desserts
No. of Pages - 175
Weight - 1089
Edition -
Series - - Not Available
Page Size - 27
Language - en-US
Readership Age - Not Available
Table of Contents - Not Available

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