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Fresh Italian cooking for the new generation

by Alexandra Caspero Lenz | 01 August 2016
Category: Vegatarian & Vegan
Synopsis
Experience a fresh, lighter, vegan spin on Italian fare inspired by various regions of the country. As a registered dietitian and nutrition blogger, Alexandra is known for her simple, always vegetarian, mostly vegan and delicious recipes. This book brings familiar tastes and flavours of Italian food to vegetarians and vegans who may miss the traditional dishes.
€22.39
67 Reward Points
Currently out of stock
Delivery 5-7 Days
Eligible for free delivery

Any purchases for more than €10 are eligible for free delivery anywhere in the UK or Ireland!

Synopsis
Experience a fresh, lighter, vegan spin on Italian fare inspired by various regions of the country. As a registered dietitian and nutrition blogger, Alexandra is known for her simple, always vegetarian, mostly vegan and delicious recipes. This book brings familiar tastes and flavours of Italian food to vegetarians and vegans who may miss the traditional dishes.
€22.39
67 Reward Points
Currently out of stock
Delivery 5-7 Days
Eligible for free delivery

Any purchases for more than €10 are eligible for free delivery anywhere in the UK or Ireland!


Product Details

ISBN - 9781624142604
Format -
Publisher -
Published - 01/08/2016
Categories - All, Books, Home, Food & Drink, Vegatarian & Vegan
No. of Pages - 208
Weight - 604
Edition -
Series - - Not Available
Page Size - 23
Language - en-US
Readership Age - Not Available
Table of Contents - Not Available

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