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30 ingredients

by Sally Clarke | 10 September 2015
Category: General Cook Books
Synopsis
'Beautifully simple recipes from one of Britain's unsung culinary heroes.'(Nigel Slater Observer Food Monthly) 'If you only buy one cookbook this year, it should probably be this one'.(Telegraph Magazine) Britain's pioneer of seasonal cooking Sally Clarke is back with a new collection of seasonal recipes to mark the 30th birthday year of her legendary Notting Hill restaurant. Known for pioneering seasonal fine dining in British cuisine, the award winning chef, restaurateur and author has chosen a handful of recipes for each of her favourite 30 ingredients in her stunning new cookery book. The simple idea of cooking with the freshest and best market produce, Sally Clarke's vision for thirty years, is at the heart of her new book of ninety-five recipes.
€35.00
105 Reward Points
In stock online
Delivery in 5-7 Days
Eligible for free delivery

Any purchases for more than €10 are eligible for free delivery anywhere in the UK or Ireland!

Synopsis
'Beautifully simple recipes from one of Britain's unsung culinary heroes.'(Nigel Slater Observer Food Monthly) 'If you only buy one cookbook this year, it should probably be this one'.(Telegraph Magazine) Britain's pioneer of seasonal cooking Sally Clarke is back with a new collection of seasonal recipes to mark the 30th birthday year of her legendary Notting Hill restaurant. Known for pioneering seasonal fine dining in British cuisine, the award winning chef, restaurateur and author has chosen a handful of recipes for each of her favourite 30 ingredients in her stunning new cookery book. The simple idea of cooking with the freshest and best market produce, Sally Clarke's vision for thirty years, is at the heart of her new book of ninety-five recipes.
Quantity
Quantity
€35.00
105 Reward Points
In stock online
Delivery in 5-7 Days
Eligible for free delivery

Any purchases for more than €10 are eligible for free delivery anywhere in the UK or Ireland!

Quantity
Quantity

Product Details

ISBN - 9780711237520
Format -
Publisher -
Published - 10/09/2015
Categories - All, Books, Home, Food & Drink, General Cook Books
No. of Pages - 295
Weight - 1424
Edition -
Series - - Not Available
Page Size - 28
Language - en-US
Readership Age - Not Available
Table of Contents - Not Available

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